Discover the Mediterranean Oasis Pangea Restaurant in Montreal’s Historic Old Port
Located on rue Saint-Paul Street, the oldest street in Montreal’s historic Old Port, and steps away from Place Jacques-Cartier, Pangea restaurant offers a unique dining experience that transports you to a lush Mediterranean oasis. With its indoor full-size trees and abundance of greenery, Pangea creates a serene atmosphere that appeals to both locals and visitors. Whether you’re looking for a casual meal or a drink with friends and family, Pangea provides the perfect setting. Let’s delve into the intriguing history, delectable menu, refreshing drink options, and remarkable location of Pangea.
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Unveiling the History of Pangea
Pangea has a rich history that adds to its allure. Located at 104 Rue Saint-Paul E, this charming restaurant resides on the oldest street in Montreal’s historic Old Port. Over the years, it has become a beloved establishment that caters to locals and tourists seeking a unique dining experience. Pangea has captured the essence of the Mediterranean with its serene atmosphere, making it a popular choice for those looking to escape the bustling city and indulge in a relaxing meal or drink.
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An Exquisite Menu That Fuses Mediterranean Flavors
Pangea boasts a beachside Mediterranean fusion menu that showcases familiar flavors with elevated and unexpected nods to world cuisines. The talented culinary team at Pangea takes pride in creating dishes that tantalize the taste buds and offer a memorable dining experience. Here are a few mouthwatering starters and mains from their menu:
Starters
- Mediterranean Salmon Tartare (Tartare de saumon méditerranéen) – Hand-cut Ora King Salmon with Greek olives, house-preserved lemon, and sun-dried tomato aioli served with burnt olive oil bread with citrus butter.
- Summer Tomato Steak (Steak de tomates d’été) – Thick-cut heirloom tomato with horseradish pangrattato, micro basil, super duper green oil, and spiced ricotta.
- Olivia Summer Salad (Salade estivale d’Olivia) – Gem lettuce, multi-color radishes with Lesvos feta cheese, and burnt citrus dressing, topped with fried capers.
Mains
- Short Rib Shawarma (Shawarma à côtes courtes) – Overnight braised and smoked beef short rib served on the spit with fresh-baked pita, pickled toppings, house harissa, and lemon toum.
- Grilled Lamb Chops (Côtelettes D’agneau Grillées) – Quebec grass-fed lamb chop with salsa verde, honey-roasted fermented carrots, and 64-month parmigiana reggiano polenta.
- Seared Chilean Sea Bass (Bar du Chili poêlé) – Crisped sea bass filet with ash oil and peach cherry salsa, served with grilled vegetables and tomato water.
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Refreshing Drinks and Wine Selection
Pangea offers a wide range of refreshing drinks and an extensive wine list to complement your meal. Their summer cocktail selection includes enticing options such as “La Vie En Rose” with Aperol, Tequila 818, Soho, and watermelon-rose water, and “Bella Ragazza” with Aperol, Amaro Nonino, prosecco, and yuzu syrup. Additionally, Pangea’s wine menu features various carefully curated options, including Champagne, reds, whites, and rosés, ensuring there’s something to suit every palate.
The Enchanting Location in Montreal’s Old Port
Situated in Montreal’s historic Old Port, Pangea benefits from its prime location on rue Saint-Paul, the oldest street in the area. Just steps away from the bustling Place Jacques-Cartier, Pangea provides a tranquil and inviting escape from the city’s energy. Its beach house seating, adorned with luxury finishes, offers a casual yet sophisticated ambiance. As you enter Pangea’s doors, you’ll immediately feel transported to a Mediterranean oasis surrounded by indoor trees and lush greenery.
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Book Your Unforgettable Experience at Pangea
Pangea welcomes reservations for groups of any size, making it an ideal choice for an intimate dinner or a gathering with friends and family. Whether you’re a local or a visitor, Pangea’s friendly and knowledgeable staff is dedicated to ensuring your experience is truly unforgettable. If you’re planning a private event, Pangea offers options such as a private Riverview dining room or booking an entire floor with a dedicated private bar, tailoring the experience to meet your needs and dreams.
Pangea restaurant in Montreal’s historic Old Port is a hidden gem that transports you to a lush Mediterranean oasis. With its enchanting location on rue Saint-Paul, the oldest street in the area, Pangea offers a serene atmosphere where you can enjoy delectable Mediterranean fusion cuisine. Pangea caters to diverse palates, from the mouthwatering starters and mains to the refreshing cocktails and extensive wine selection. Whether looking for a casual meal or planning a private event, Pangea promises an unforgettable experience that will leave you longing to return to this Mediterranean haven.
Text or call Montrealnightlife.com now at 438-995-6496 and embark on a culinary journey at Pangea.